Add a place at the table!!! Well yes, each of our guests is an extra friend who deserves care above all with food. At the San Domenico each guest can choose from the varied recipes of Mediterranean cuisine , unique in the world, as well as so many gastronomic products dear to the tradition of Calabrian cuisine revisited by our very skilled chefs. Don’t miss the delicious themed evenings in our brand new restaurant room.

Our dining and kitchen staff will be very happy to provide, on request, exquisite gluten-free recipes for celiac guests and in general anyone, adult or child, who has gluten intolerance problems. Obviously, don’t forget our menus dedicated to the little guests, with tasty and balanced recipes, suitable for healthy growth.
All mothers will have available a very well equipped baby feeding station , accessible at all hours of the day and night, with a cooking area equipped with electric hot plates, microwave oven, fridge, sink, bottle-warmer, highchairs, whilst during the main meals an assistant will be on hand to administer early childhood products.